What Defines a Premium Basmati Rice? A Guide to QualityBasmati is referred to as the Queen of Fragrance, and not every grain in the crown is the same. So what are you going to do to differentiate the normal basmati and the really good premium basmati rice? This is a basic guide to assist you in identifying the difference.The Secret is in the LengthThe length of the grain is the most evident measure of quality. The Noor Premium Basmati Rice is known to be very long. The thing is the following: it is not only about how it looks in the bag. A good grain must increase two times after cooking. When we refine our Noor rice, we make sure that the grains are kept intact such that when they are served on your plate, they are long, slender, and beautiful to the eye.It’s All About the AgePremium basmati rice, in fact, improves with age just like a fine wine. Freshly picked noor rice is overly moist, and thus it can turn into a mushy, sticky mess in the pot. Our high-end stock is aged between 12 and 24 months. The Iconic AromaYou can be able to smell high-quality noor premium Basmati rice even before you taste it. The distinctive nutty, earthy smell is a natural ingredient, which grows most in the foothills of the Himalayas. The importance of quality to your tableIn Kuber Agro, our motto is “taste bhi, health bhi.” And we really do not only want your biryani to look professional but also to be easy on the digestion and filled with natural goodness. It can be a festive event, or it can be a usual Tuesday night dinner, and after using a high-quality grain, the side meal turns out to be the main attraction of the evening.The Secret to the Ideal Fluff:PreparationAnd be careful not to over-stirLook at the labelVisit us: https://oscarbasmatirice.com/blogs/what-defines-a-premium-basmati-rice-guide-to-quality/